CLASSIFICATION
Vermentino di Gallura DOCG.
PLACE OF ORIGIN
Gallura, at 300-450 m above sea level.
SOIL
Granite weathering.
GRAPE VARIETIES
100% Vermentino di Gallura.
CLIMATE
Regular rainfall in May and June, hot summers.
HARVESTING
Traditional, end of September, beginning of October.
VINIFICATION TECHNIQUE
White with fermentation under controlled temperature.
TASTING NOTES
Colour: Light straw yellow with green tinges.
Nose: Intense, slight hints of apple, bitter almonds.
Palate: Dry, mellow.
STORAGE
Constant temperature 18 °C, humidity 75%, controlled light, horizontal bottle.
SERVING
Medium large goblet, without flared rim, serving temperature 8-10 °C.
MATCHINGS
Seafood dishes, fish, shellfish.
SIZE
75 cl, 37,5 cl.
Vermentino di Gallura DOCG.
PLACE OF ORIGIN
Gallura, at 300-450 m above sea level.
SOIL
Granite weathering.
GRAPE VARIETIES
100% Vermentino di Gallura.
CLIMATE
Regular rainfall in May and June, hot summers.
HARVESTING
Traditional, end of September, beginning of October.
VINIFICATION TECHNIQUE
White with fermentation under controlled temperature.
TASTING NOTES
Colour: Light straw yellow with green tinges.
Nose: Intense, slight hints of apple, bitter almonds.
Palate: Dry, mellow.
STORAGE
Constant temperature 18 °C, humidity 75%, controlled light, horizontal bottle.
SERVING
Medium large goblet, without flared rim, serving temperature 8-10 °C.
MATCHINGS
Seafood dishes, fish, shellfish.
SIZE
75 cl, 37,5 cl.
